Jessie Reid + Jacob James

UK-based Jessie Reid’s hushed, confessional vocals and innovative, folk-influenced, percussive guitar style have drawn keen interest from tastemaker press, UK national radio and comparisons with the likes of Lucy Rose, Nick Mulvey, Iron & Wine, Memorial & Ben Howard. 

Jessie Reid’s second album Little Sparks is about hope, about those tiny moments of positivity that get us through the everyday, the glimmers of light hidden amongst the mundane.

The young Shropshire artist’s raw and intimate indie-folk has already racked up over 10 million streams, support from the likes of Chris Hawkins, Tom Robinson & Emily Pilbeam on BBC 6 Music, regular spins on BBC Radio Ulster & BBC Radio Wales, a regional BBC Introducing Artist of the Year accolade, and a breakfast show Single of the Day on LA tastemaker Nic Harcourt’s SoCal 88.5FM.

“sublime new folk … a special talent” – Chris Hawkins, BBC 6 Music
  
“achingly beautiful” – KLOF Magazine

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Happy Hour – ‘Til 7pm every day.
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Enjoy £4 pints of Brooklyn Pilsner or Somersby cider, bottles of house wine for £14 and two of the same cocktails for £12! Perfect for after-work drinks in the Northern Quarter or pre-gig meet ups. Available every day from open – 7pm, please check listings for bar opening times.

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FOOD AND DRINK
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Our trusty bar team serves up an exciting selection of drinks, including: a variety of draught beers, handpicked range of wines, contemporary signature cocktails, as well as low and no alcohol options and soft drinks.

Discover our house cocktail menu here. Fancy something off menu? Our bar staff can also make a wide range of classic cocktails – Just ask!

Our kitchen serves up delicious handmade Roma-style pizzas and bar snacks. Check out the full menu. 

Kitchen closes at 9pm.

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Bar Opening Times 
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Monday–Tuesday: 17.00–00.00*

Wednesday–Thursday: 17.00–00.00

Friday: 17.00–late

Saturday: 12.00–late

Sunday: 17.00–00.00*

*Please note: The bar is only open if events are on these days.

More info: https://bandonthewall.org/food-drink/